Winemaking Consulting

Genevieve has been involved in winemaking in Sonoma County for ten years and was the winemaker for Chateau Felice Winery for six years.  Patrick has been in winemaking for twelve years and has spent the past eight years as the winemaker for Vina de la Cruz winery.  Between the two of us we have made over 30 award winning wines.

We have extensive experience making:

Barrel Fermented and Tank Fermented Chardonnay

Cabernet Sauvignon, Cabernet Franc and Merlot

Zinfandel

Rose

Syrah and white Rhone wines

Spanish and Italian verietals

and Port style wines

We offer all aspects of winemaking consulting from harvest to bottling. Our professional services include:

• Harvest and grape evaluation
• Crush and fermentation consultation
• Blending
• Wine aging / barrel evaluation
• Preparing wines for bottling

We can assist you with various winemaking needs from one time blending sessions to whole process winemaking.

Call us to discuss your project and your winemaking needs.  707-321-0890